Sunday 10 February 2013

New food...

Slice up a heap of fresh, delish mushies.
I like them not too thin.
Add lots of chopped parsley & mint & basil.
Which ever herbs work for you.
Add a squished lemon or two, depending on how zingy you like it.
Add a good glug or four of virgin oil.
S & P.
Mix well, leave to brew for a little bit, and then eat.
Delish and ohhhhhh so healthy for your bod!



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