Tuesday, 15 October 2013

Out and about exploring...

Walking tour of Hoi An with our guide, we see the man making
Vietnamese doughnuts.
I like the ones in the oil which are banana slices in batter.
Very delish...

As Miss Angella discovers...



Discovering about the food at the market...


The meat section at the market...


All sortsa noodles...




Eggs which are covered in sawdust and buried in sand for 100 days.
Thanks but no!






Probably swimming around happily earlier that morning!


All sortsa spices...


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